E-Contents for UG Programmes

# Part & Coure Type Programme E-Content Count
1 Part : 3 - CC B.A. (APPLIED TAMIL) 1
2 Part : 3 - CC B.A. (ECONOMICS) 25
3 Part : 3 - CC B.A. (ENGLISH) 180
4 Part : 3 - CC B.A. (HISTORY) 75
5 Part : 3 - CC B.A. (JOURNALISM AND MASS COMMUNICATION) 4
6 Part : 3 - CC B.A. (TAMIL) 19
7 Part : 3 - CC B.B.A. (AVIATION MANAGEMENT) 2
8 Part : 3 - CC B.B.A. (BUSINESS ADMINISTRATION) 148
9 Part : 3 - CC B.C.A. (COMPUTER APPLICATIONS) 157
10 Part : 3 - CC B.Com. (APPLIED COMMERCE) 10
11 Part : 3 - CC B.Com. (BANK MANAGEMENT) 18
12 Part : 3 - cc B.Com. (COMMERCE) 206
13 Part : 3 - CC B.Com. (COMPUTER APPLICATIONS) 98
14 Part : 3 - CC B.Com. (PROFESSIONAL ACCOUNTING) 1
15 Part : 3 - CC B.L.I.S. (ONE YEAR COURSE) 2
16 Part : 3 - CC B.Lit. (BACHELOR OF LITERATURE) 37
17 Part : 3 - CC B.S.W. (SOCIAL WORK) 10
18 Part : 3 - CC B.Sc. (APPAREL AND FASHION TECHNOLOGY) 4
19 Part : 3 - CC B.Sc. (BIO-CHEMISTRY) 33
20 Part : 3 - CC B.Sc. (BIOTECHNOLOGY) 21
21 Part : 3 - CC B.Sc. (BOTANY) 19
22 Part : 3 - CC B.Sc. (CHEMISTRY) 64
23 Part : 3 - CC B.Sc. (COMPUTER SCIENCE) 135
24 Part : 3 - CC B.Sc. (ENVIRONMENTAL SCIENCE) 1
25 Part : 3 - CC B.Sc. (FASHION TECHNOLOGY AND COSTUME DESIGNING) 28
26 Part : 3 - CC B.Sc. (FORENSIC SCIENCE) 1
27 Part : 3 - CC B.Sc. (HOSPITAL ADMINISTRATION) 6
28 Part : 3 - CC B.Sc. (HOTEL MANAGEMENT AND CATERING SCIENCE) 9
29 Part : 3 - CC B.Sc. (INFORMATION TECHNOLOGY) 37
30 Part : 3 - CC B.Sc. (MATHEMATICS) 178
31 Part : 3 - CC B.Sc. (MICROBIOLOGY) 18
32 Part : 3 - CC B.Sc. (NUTRITION AND DIETETICS) 48
33 Part : 3 - CC B.Sc. (PHYSICS) 73
34 Part : 3 - CC B.Sc. (VISUAL COMMUNICATION) 5
35 Part : 3 - CC B.Sc. (ZOOLOGY) 16